Peach Canning
Hey Guys, So I canned peaches today. Long story short I initially thought I couldn't can the peaches from Schnepf farms because they are semi clingstone. However; I was determined not to give up and I found this wonderful blog that explained to me an easy way to get the pit out without demolishing the peaches. Here is my peach canning story, in pictures! Peaches waiting to be canned They smell so yummy! All washed Get that water boiling! Put peaches in boiling water for 40sec-1 min Stop cooking process by removing peaches with slotted spoon and put in ice cold water LOVE blanching. Think it's the coolest kitchen trick I've seen! The peal comes right off! Here is the genius idea from the blog up above. Use a mango splitter to get the pit out without ruining the fruit. Side note I went to 4 different stores but if you're interesting Target sells a mango splitter for 14 bucks! Press down tah dah! Cut up peaches. Be ...