So when I was meal planning last week, I saw that I had a lot of eggs and thought, why not try a quiche.
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Ingredients |
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Brown rice crust |
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Cooked brown rice in pie pan |
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broccoli, eggs, cheese and milk |
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Ready for the oven |
I forgot to take an after picture, because by the time it was done I was so flustered that dinner was so late. So, I won't say for sure but I don't think I'm a fan of quiche. The recipe said 35 minutes, well it took about 55. That being said I thought it would have really good flavor and it was mostly bland and not very tasty, this will likely be the only time I make this dish. Oh well, at least I can say I tried it. Well, baby girl just woke up, until next time ;).
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